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Brasserie Menus

The Contented Vine Brasserie features an open glass fronted kitchen where
you can see the rotisserie and our team of chefs at work. We offer a range
of freshly prepared British and International Dishes. Amongst our signature
dishes are spit-roast French corn fed chickens and Ayelsbury ducks, superb
chopped steak burgers and home made fishcakes, salt & pepper calamari, our
chicken liver pate with Cumberland sauce, the baked chocolate pudding,
homemade ice creams and much more!!

In addition to the full Brasserie menu, we have a fixed price lunch menu
Monday to Saturday, Traditional Sunday lunch and our Brunch menu on Saturday & Sunday.

 

Brasserie Menu Winter 2008

Fixed price lunch menu

Brunch Menu – Saturday and Sunday

Traditional Sunday Roast Menu

Christmas Menu 2008